
There are daily specials, and a wonderful menu that draws Italian and Mediterranean influences. Last night we had fettucini with wild boar ragu and a prosciutto Atlantic cod. The wine list is reasoanble, and great surprise was a $32 Taymante Malbec - served slightly chilled (perfect) and very, very smooth - which confirmed my current thinking that Malbec is the go-to wine for dining out. Versatile, affordable, and dependable.
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